The Invisible Kitchen

The Invisible Kitchen was established based on an incredible need for vegan and gluten-free meal options that are non-existent in most restaurants. 

While we understand the difficulty of accommodating everyone’s food allergies and preferences, we also see it as an opportunity for restaurants and business owners to acknowledge and understand the importance of having vegan and gluten-free foods on their menus.

 
Just because something is challenging does not mean it should be ignored. People should not have to compromise their physical and emotional well-being just to have a delicious meal.

Email with any question or comments at atthemindfultable@gmail.com